Restaurant Manager
Benefits:401(k)401(k) matchingBonus based on performancePaid time offEmployee discountsJob Summary The Restaurant Manager assists the General Manager in leading all aspects of restaurant operations to deliver a culture of hospitality and a high-quality menu and motivate our staff to provide excellent customer service. Responsibilities include maintaining the restaurant’s revenue, profitability, and quality goals. ensuring efficient restaurant operations and maintaining high production,
Jimmy's Famous American Tavern